COLD QUINOA SALAD WITH CHICKEN AND FETA

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Cold Quinoa Salad With Chicken and Feta image

A nutrient-dense, filling winter salad, quinoa combines with faintly bitter radicchio, chicken and salty feta cheese

Provided by Leslie Q.

Categories     < 30 Mins

Time 20m

Yield 1 cup, 4 serving(s)

Number Of Ingredients 9

2 cups cooked quinoa, chilled
1 small radicchio, chopped
1 cup cubed cooked chicken
1/2 cup cubed feta cheese
1 small red onion, chopped fine
2 tablespoons pine nuts
1/4 cup chopped fresh parsley
olive oil, to serve
red wine vinegar, to serve

Steps:

  • 1.Toss cooked quinoa, chopped radicchio, cooked chicken, cubed feta cheese, chopped red onion, pine nuts and parsley together until all ingredients are well distributed.
  • 2.Dress the salad with olive oil and red wine vinegar.

Nutrition Facts : Calories 255.7, Fat 11, SaturatedFat 3.6, Cholesterol 42.9, Sodium 244.9, Carbohydrate 22.9, Fiber 3.2, Sugar 1.7, Protein 16.4

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