COLD CLAM DIP

Cold Clam Dip image

Make and share this Cold Clam Dip recipe from Food.com.

Provided by _Pixie_

Time 2h15m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

10 ounces clams, chopped
1/8 teaspoon pepper
6 ounces Philadelphia Cream Cheese, softened
1 teaspoon Worcestershire sauce
1 teaspoon lemon juice
1 clove garlic (pressed)
1/2 teaspoon salt
Tabasco sauce

Steps:

Blend all ingredients together.
Let set for 2 hours before serving.
Potato chips and all party crackers are good with this dip.

Nutrition Facts : Calories 208.7, Fat 15.3, SaturatedFat 8.3, Cholesterol 67.9, Sodium 862.9, Carbohydrate 4.9, Sugar 1.6, Protein 12.9

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COLD CLAM DIP

Make and share this Cold Clam Dip recipe from Food.com.

*** Explore more Cold Clam Dip Recipes »

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

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