A nice, coffee flavored cookie.
Provided by April Furst
Categories Desserts Cookies Drop Cookie Recipes
Time 22m
Yield 30
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a medium bowl, cream together the shortening, sugar and coffee. Beat in the egg, flour, vanilla and chopped nuts. Mix until well blended. Drop by teaspoonfuls onto cookie sheets
- Bake for 10 to 12 minutes in the preheated oven, or until edges are golden. Let cool on wire racks.
Nutrition Facts : Calories 74.5 calories, Carbohydrate 7.2 g, Cholesterol 6.2 mg, Fat 4.9 g, Fiber 0.2 g, Protein 0.9 g, SaturatedFat 1 g, Sodium 2.5 mg, Sugar 4.5 g
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