This simple, unique cobbler is sure to please!
Provided by CookinginFL
Categories Desserts Fruit Desserts Apple Dessert Recipes
Time 55m
Yield 7
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Stir together apples, caramel topping, and flour in a large round baking dish. Pull apart each biscuit into two halves, and arrange over the apples. Drizzle with butter. Stir together the sugar and coconut; sprinkle over the buttered biscuits.
- Bake in preheated oven until the biscuits have puffed, and are lightly browned, about 30 minutes.
Nutrition Facts : Calories 312.1 calories, Carbohydrate 52.7 g, Cholesterol 9.4 mg, Fat 11 g, Fiber 2.8 g, Protein 3.6 g, SaturatedFat 5.6 g, Sodium 527.5 mg, Sugar 19.4 g
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