CLASSIC RICE PUDDING

Steps:

• Add the milk and sugar into a pot and bring to the boil
• Once the milk & sugar have been brought to the boil, add the pudding rice and turn heat down to simmer for at least 35 - 40 minutes, stirring occasionally so that the rice doesn't stick to the bottom of the pan
• Now cover the pot and allow to cook until it has thickened
• Divide between 9 bowls and serve with a sprinkle of cinammon