CITRUS CABBAGE SALAD

CITRUS CABBAGE SALAD image

Yield 6 servings

Number Of Ingredients 13

1/2 cup dry-roasted peanuts
1 2-inch piece of ginger, grated
2 limes, juiced
2 canned sardine fillets, chopped
1 garlic clove
1 Scotch bonnet chili, chopped
1/4 cup soy sauce
1/4 cup peanut oil
1.5 teaspoons sesame oil
3 scallions, chopped
1 tablespoon sesame seeds
1/2 head Napa cabbage, shredded
1 grapefruit, sliced (use juice too)

Steps:

Dressing 1. Saute peanuts and ginger for 2 minutes - cool. 2. Blend with lime, sardines, garlic, chili, soy, oils until smooth. Salad 3. Mix shredded cabbage with scallions and sesame seeds. 4. Mix dressing into salad. 5. Fold in grapefruit pieces and juice.

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