This is my favorite sweet potato recipe. I got it years ago and revised it to include cinnamon and cardamon. -Verona Wilder, Marble Hill, Missouri
Provided by Taste of Home
Categories Side Dishes
Time 1h20m
Yield 4-6 servings.
Number Of Ingredients 8
Steps:
- Place the sweet potatoes in a large saucepan or Dutch oven; cover with water. Bring to a boil; cook for 20-25 minutes or until tender. Drain; cool slightly and mash., Add the sugar, butter, milk, eggs, cinnamon, cardamom and lemon juice. Transfer to a greased 1-1/2-qt. baking dish. Cover and bake at 350° for 45-50 minutes or until set.
Nutrition Facts :
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