These scones are so easy and are ALWAYS a hit whenever I make them. My husbands work mates request them at least once a week!
Provided by Ruth Petty
Categories Other Breakfast
Time 20m
Number Of Ingredients 5
Steps:
- 1. Combine flour, baking powder and salt.
- 2. Add heavy cream and mix thoroughly.
- 3. Add in cinnamon chips.
- 4. Roll into balls and place into scone pan or cookie sheet.
- 5. Bake at 425 degrees for 12-15 minutes. Enjoy!
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