CILANTRO LIME SALSA
One way to get children to eat vegetables is to make it like chips and dip. This salsa recipe is a favorite with my family, and my husband even makes it to impress his friends when they get together for a feast at work or to watch a ballgame. For dippers, you can try my Baked Pita Triangles, or use vegetable chips. Slice...
Provided by Susan Feliciano
Categories Salsas
Time 15m
Number Of Ingredients 7
Steps:
- 1. Drain tomatoes well, reserving juice. In medium bowl, stir together all ingredients. Add back some of the tomato juice to make salsa the consistency you prefer.
- 2. You may also puree half the salsa and add back to the rest, for a smoother consistency.
- 3. Great served over chicken or fish, fajitas, chili, and of course as a dip.
- 4. Variation: add 1 can black beans, drained and rinsed, and 1 can white shoepeg corn, drained and rinsed. This makes a hearty bean and corn salsa.
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
