CHURRO DONUTS

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Churro Donuts image

Learn how to make scrumptious, coconut-kissed Churro Donuts at home. Skip a trip to the store, and follow our amazing Churro Donuts recipe today!

Provided by @MakeItYours

Number Of Ingredients 11

2 oz. (1/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1 Tbsp. milk
1 tsp. vanilla, divided
1 cup powdered sugar
1 cup water
1/3 cup butter
3 Tbsp. granulated sugar
1 cup flour
3 eggs
2 cups oil
1/3 cup BAKER'S ANGEL FLAKE Coconut, lightly toasted

Steps:

  • Whisk cream cheese, milk and 1/2 tsp. vanilla in medium bowl until blended. Add powdered sugar; mix well.
  • Bring water, butter and granulated sugar to boil in medium saucepan on medium-high heat. Add flour; cook and stir on medium heat 1 min. or until mixture pulls away from side of pan. Remove from heat. Add eggs, 1 at a time, beating with mixer after each until blended. Beat in remaining vanilla. Spoon dough into pastry bag fitted with large star tip.
  • Heat oil in deep fryer on medium heat to 350ยบ F. Pipe dough into 3-inch ring over slotted spatula. Carefully slide dough, in batches, into hot oil using knife to help release dough from spatula; cook 4 min. on each side or until golden brown on both sides. Remove from oil with spatula; drain on paper towels. Cool 5 min.
  • Dip tops of donuts in cream cheese mixture; sprinkle with coconut.

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