Steps:
- Preheat the oven to 425°F.
- Place the pizza crust on a stone or baking sheet. For ease of serving, cut into 6 or 8 wedges before placing in the oven.
- Sprinkle the chocolate chips evenly over the crust. Bake for 12 to 15 minutes, until the crust is golden and the chocolate chips are melted; remove from the oven.
- Arrange the fruit evenly over the surface of the pizza. Let cool for 10 minutes, then serve.
- nutrition information
- Calories: 335
- Total Fat: 6g
- Protein: 12g
- Carbohydrates: 63g
- Fiber: 4g
- Sodium: 230mg
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love