These rich chocolate cookies are chewy and a bit spicy with the flavor of cinnamon. Take them to your next holiday cookie exchange!
Provided by Dana Kruse
Categories Desserts Cookies Sugar Cookies
Yield 18
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large mixing bowl, cream shortening, sugar, and egg. Stir in syrup and melted chocolate. Sift flour, salt, baking soda, and ground cinnamon; add to creamed mixture. Chill 1 hour.
- Roll dough 1/8 inch thick on a well-floured pastry cloth. Cut into shapes.
- Bake on an ungreased cookie sheet for 10 to 12 minutes.
Nutrition Facts : Calories 201.8 calories, Carbohydrate 26.3 g, Cholesterol 10.3 mg, Fat 10.6 g, Fiber 1 g, Protein 2.2 g, SaturatedFat 3.2 g, Sodium 110 mg, Sugar 12.4 g
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