CHOCOLATE ORANGE BROWNIES

Steps:

• Preheat the oven to Gas Mark 3/300°F. Line the baking tray with the greaseproof paper.
• Beat the eggs and then add in the sugars. Mix well to combine all together.
• Add the melted butter and mix well again. Add the orange essence.
• Sift in all the dry ingrediants and combine until rich and smooth.
• Pour the mixture into the baking tray and level out.
• (You could add something on top here. I've made these with chocolate chips, sugar crystals and little red heart cake decorations on top!)
• Place in the middle of the oven and bake for approx 45 mins. When cooked the brownies will be firm but still very springy and spongey. A skewer may not come out completely clean as the middle of the brownies should be a little gooey!
• Leave to cool for 10 mins in the tray before turning out onto a wire rack to cool completely.
• (You could cut up now and enjoy warm!!)
• Slice into 12 squares and enjoy!
• Always a hit with the kids this one!