Start your day with an excuse for chocolate! In all seriousness, with avocado and a chocolaty bang from Carnation Breakfast Essentials®, you'll have the energy you need to power through the morning.
Provided by Diana71
Categories Trusted Brands: Recipes and Tips
Time 30m
Yield 24
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil; spray lightly with cooking spray.
- Place avocados into a blender or food processor. Add honey and blend until a creamy mixture forms and no lumps remain.
- Add peanut butter, eggs, cocoa powder, and drink mix to the blender. Process until smooth. Add vanilla extract. Scrape down sides and blend until no powder is present.
- Pour batter into a large bowl. Mix in chocolate chips; batter will be sticky. Drop scoopfuls of batter onto the baking sheet. Press down slightly batter to make a cookie shape.
- Bake until center is no longer soft, about 12 minutes. Cool for 3 to 5 minutes on baking sheet, then transfer to a rack. Store cooled cookies in the refrigerator.
Nutrition Facts : Calories 147.9 calories, Carbohydrate 14.4 g, Cholesterol 15.8 mg, Fat 9.7 g, Fiber 2.6 g, Protein 4.4 g, SaturatedFat 2.4 g, Sodium 63.3 mg, Sugar 9 g
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