How to make Chocolate-Hazelnut-Banana Pie
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- WHISK chocolate and 1/2 cup COOL WHIP until well blended. Spread onto bottom of crust; top with bananas.
- BEAT dry pudding mix, milk and chocolate-hazelnut spread in medium bowl with whisk 2 min. Stir in remaining COOL WHIP; spread over bananas.
- REFRIGERATE 3 hours.
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