CHOCOLATE GRAVY
I can remember my great grandmother, granny and mom making this when I was a kid.going through various recipes I ran across it and wondered why I forgot about it. It was a big deal at our house as a kid. It's really good and alot of people I know have never heard of it or had it. I laughed at one of my good friends when I told her about it. She said, oh that must be one of your country recipes....Lol. Well hope yall like it. Let me know how it turns out. Have a good day. Oh I use evaporated milk but both work fine.
Provided by tamra donham @Tamradonham
Categories Other Breakfast
Number Of Ingredients 7
Steps:
- Set butter and vanilla aside.mix all ingredients remaining together. Adding the milk last.
- After they are all mixed thoroughly, no lumps, pour into a pan on med heat. Stirring constantly until desired thickness.
- When gravy is thick enough, remove from heat and stir in vanilla and butter.pour over or dip with your favorite pastry.
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