CHOCOLATE DROP COOKIES

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CHOCOLATE DROP COOKIES image

Number Of Ingredients 9

1 cup sugar
2/3 cup margarine or butter softened
1 egg
1 cup cocoa
1/3 cup buttermilk or water
1 tsp vanilla
1 3/4 cup all-purpose flour
1/2 tsp baking soda
1/2 tsp salt

Steps:

  • Heat oven to 400 degrees. Mix sugar, margarine, egg, cocoa, buttermilk and vanilla. Stir in flour, baking soda, salt. Drop dough by rounded teaspoons two inches apart on to ungreased cookie sheet. Bake 8-10 min. Cool. Frost. Edits were ingredients. I already put them in.

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