CHOCOLATE-DIPPED MATZOS FOR PASSOVER
Lots of Passover recipes call for matzos, but none are as easy to make or scrumptious as these chocolate-dipped treats sprinkled with coconut!
Provided by My Food and Family
Categories Recipes
Time 10m
Yield Makes 8 servings, about 3 pieces each.
Number Of Ingredients 3
Steps:
- Melt chocolate in small saucepan on very low heat, stirring constantly.
- Dip each matzo piece partially into chocolate; sprinkle with coconut.
- Place on wax paper-covered tray. Let stand until chocolate is firm.
Nutrition Facts : Calories 130, Fat 7 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 45 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 2 g
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