Little bits of dark bittersweet chocolate are swirled into creamy chocolate pudding to make this Chocolate-Chocolate Pudding. It's delicious delicious!
Provided by My Food and Family
Categories Home
Time 1h15m
Yield 4 servings, 1/2 cup each
Number Of Ingredients 4
Steps:
- Beat pudding mix and milk in medium bowl with whisk 2 min. or until blended. Reserve 1 Tbsp. of the chocolate; stir in remaining chocolate and 1/2 cup whipped topping.
- Spoon into 4 individual dessert dishes; cover. Refrigerate 30 min.
- Top with remaining whipped topping and chocolate just before serving.
Nutrition Facts : Calories 200, Fat 6 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 460 mg, Carbohydrate 34 g, Fiber 1 g, Sugar 26 g, Protein 4 g
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