CHOCOLATE CHIRPIE CHIP COOKIES

Steps:

• Preheat oven to 375°F.
• In small bowl, combine flour, baking soda and salt; set aside.
• In large bowl, combine butter, sugar, brown sugar.
• and vanilla; beat until creamy.
• Beat in eggs.
• Gradually add flour mixture and insects, mix well.
• Stir in chocolate chips.
• Drop by rounded measuring teaspoonfuls onto ungreased cookie sheet.
• Bake for 8-10 minutes.