CHOCOLATE CHIP TOFFEE COOKIES

Steps:

• Sift flour, baking soda, and salt together; set aside.
• Place butter and brown sugar in bowl of electric mixer and beat until light and fluffy.
• Scrape down sides of bowl.
• Add eggs, vanilla, and Kahlua and beat until well combined.
• Scrape down sides of bowl again.
• Add flour mixture to mixer bowl and stir on low speed just until combined.
• Add walnuts, toffee bits, and chocolate chips and mix on low speed just until combined.
• Drop by tablespoons onto parchment paper-lined baking sheets about 2 inches apart.
• Bake in 350 degree oven for about 10 minutes or until very lightly brown (don't overcook).
• Remove cookies from oven and cool 2 minutes on baking sheet before removing to cooling rack.