CHOCOLATE CHIP PEANUT BUTTER COOKIES

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Chocolate Chip Peanut Butter Cookies image

Yeah, yeah, I know--there are a million recipes for peanut butter cookies with chocolate chips out there. But hey, what's wrong with one more? Especially when it's easy, delicious, quick? This recipe makes cookies that are thick, chewy on the inside and crisp on the outside. The yield is fairly small, so it's good if there are only 1 or 2 people in your house.

Provided by chiclet

Categories     Drop Cookies

Time 25m

Yield 2-3 dozen, 24-36 serving(s)

Number Of Ingredients 10

1/2 cup crunchy peanut butter
3/4 cup vegetable shortening
1/2 cup firmly packed brown sugar
1/2 cup sugar
1 egg
1 teaspoon vanilla
1 1/2 cups flour
1/2 teaspoon baking soda
1/4 teaspoon salt
6 ounces chocolate chips

Steps:

  • Preheat oven to 375°F.
  • Beat peanut butter, shortening, sugars, egg, and vanilla until creamy.
  • Stir together flour, baking soda and salt. Add to creamed mixture; blend well.
  • Fold in chocolate morsels.
  • Drop by rounded Tablespoons 2 inches apart.
  • Bake 10-15 min.; remove to cooling rack.

Nutrition Facts : Calories 187.7, Fat 11.5, SaturatedFat 3.6, Cholesterol 8.8, Sodium 82.2, Carbohydrate 20.3, Fiber 1.1, Sugar 12.9, Protein 2.7

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