CHOCOLATE CHIP MUFFINS WITH APPLESAUCE

Chocolate Chip Muffins with Applesauce image

These tasty muffins are easy to make and contain no butter or oil.

Provided by Rebecca

Categories Bread Quick Bread Recipes Muffin Recipes Chocolate Muffin Recipes

Time 25m

Yield 8

Number Of Ingredients 12

Ingredients

1 cup all-purpose flour
1 ½ teaspoons baking soda
¼ teaspoon salt
½ teaspoon ground cinnamon
¼ cup brown sugar
⅓ cup applesauce
1 egg white
½ teaspoon vanilla extract
⅔ cup milk
1 tablespoon all-purpose flour
¼ cup semisweet chocolate chips
⅓ cup chopped walnuts

Steps:

Preheat oven to 375 degrees F (190 degrees C). Grease 8 muffin cups or line with paper muffin liners.
Stir together 1 cup flour, baking soda, salt and cinnamon. In a separate bowl, cream together brown sugar and applesauce. Beat in egg white and vanilla.
Stir flour into egg mixture alternately with milk. Mix in an additional 1 tablespoon of flour. Fold in chocolate chips and walnuts. Spoon batter into prepared muffin cups so that cups are half full.
Bake in preheated oven for 13 to 15 minutes, until a toothpick inserted into the center of a muffin comes out clean.

Nutrition Facts : Calories 152.4 calories, Carbohydrate 23.4 g, Cholesterol 1.6 mg, Fat 5.3 g, Fiber 1.3 g, Protein 3.8 g, SaturatedFat 1.5 g, Sodium 326.4 mg, Sugar 9.5 g