These chocolate chip cookies are a low fat version for those of us who can't live with out cookies. This recipe yields one dozen if I make any more than that I end up eating much more.
Provided by janetk
Categories Desserts Cookies Chocolate Chip Cookie Recipes
Time 23m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Sift together flour, baking soda, and salt.
- Stir together white sugar, brown sugar, applesauce, vanilla extract, and egg white until smooth. Combine the flour, baking soda and salt; stir into the batter until moistened. Mix in chocolate chips last. Drop dough by rounded teaspoonfuls onto an ungreased cookie sheet.
- Bake in preheated oven until golden brown, 8 to 10 minutes.
Nutrition Facts : Calories 63.5 calories, Carbohydrate 12.9 g, Fat 1.1 g, Fiber 0.4 g, Protein 1 g, SaturatedFat 0.6 g, Sodium 56.3 mg, Sugar 8.6 g
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