Elevate your chocolate chip ice cream game by making it a banana-rific sundae. Just add warm and creamy banana pudding and sliced bananas.
Provided by My Food and Family
Categories Home
Time 10m
Yield 12 servings
Number Of Ingredients 6
Steps:
- Combine pudding mix, water and sugar in medium saucepan.
- Bring to full rolling boil on medium heat, stirring constantly. Add butter; stir until butter is melted and mixture is well blended.
- Scoop ice cream into 12 serving bowls; top each with 2 Tbsp. pudding mixture. Top each with banana slices.
Nutrition Facts : Calories 290, Fat 11 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 5 mg, Sodium 115 mg, Carbohydrate 45 g, Fiber 2 g, Sugar 39 g, Protein 4 g
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