Steps:
- Use fork to work together, make a ball. Place whole pieces of chipped beef, and set in a circle on a small plate.
- Place cheese ball on top of chipped beef. Then place pieces of chipped beef around and on top of cheese ball.
- Refrigerate until solid (about 2 hours).
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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Check it out »#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #appetizers #beef #eggs-dairy #dips #cheese #dietary #meat #number-of-servings
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