CHIPOTLE SAUCE

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Chipotle Sauce image

Provided by Patrick and Gina Neely : Food Network

Time 5m

Yield 2 cups, or 2 to 4 servings

Number Of Ingredients 5

2 cups low-fat sour cream
1 chipotle pepper, packed in adobo sauce
2 tablespoons roughly chopped fresh chives
Juice of 1/2 lime
Kosher salt and freshly ground black pepper

Steps:

  • Add sour cream, chipotle pepper, chives, lime juice, and salt and pepper to a food processor and pulse until thoroughly combined.

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