CHINESE TOMATO SOUP: DUTCH-STYLE
This is a popular soup at Chinese restaurants in Holland. This is my version of a sweet and spicy soup I had recently at a wok restaurant in Eindhoven, enjoy!
Provided by SugarKitty
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Tomato Soup Recipes
Time 40m
Yield 6
Number Of Ingredients 10
Steps:
- Pour beef broth, tomato juice, and soy sauce into a large saucepan. Stir in brown sugar, applesauce, and celery; season with ginger and chili powder. Bring to a boil, then reduce heat to medium-low and simmer 20 minutes. Ladle into serving bowls and garnish with green onions and shrimp chips.
Nutrition Facts : Calories 103.9 calories, Carbohydrate 16.7 g, Cholesterol 1.7 mg, Fat 3.5 g, Fiber 0.9 g, Protein 3.2 g, SaturatedFat 0.5 g, Sodium 1001.6 mg, Sugar 9.7 g
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