CHINESE SALAD

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Chinese Salad image

Provided by My Food and Family

Categories     Home

Number Of Ingredients 11

2 heads cabbage
1 units green onions
1.5 cups carrots
4 packages ramen noodles
0.75 cups almonds
3 tablespoons sesame seeds
1 units dressing
0.5 cups vegetable oil
4 tablespoons sugar
6 tablespoons white vinegar
4 units ramen

Steps:

  • Chop heads of cabbage and place in bowl. Add chopped green onion, carrots, and Ramen noodles.
  • Mix dressing and add.
  • Toast almonds. Add almonds and sesame seeds. Serve.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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