CHINESE FRIED RICE
Make and share this Chinese Fried Rice recipe from Food.com.
Provided by Cookbook Barbie
Categories Rice
Time 45m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Heat oil in skillet and add onion.
- Saute until light golden.
- Add eggs.
- Mix.
- Stir in cooked rice before eggs set.
- Mix well and cook, stirring constantly, for 6-8 minutes.
- Add soy sauce before serving.
Nutrition Facts : Calories 239.6, Fat 11.7, SaturatedFat 2, Cholesterol 93, Sodium 203.5, Carbohydrate 27.1, Fiber 0.4, Sugar 0.2, Protein 5.7
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