Chinese chicken salad complete with a sweet dressing using Stevia In The Raw.
Provided by In The Raw
Categories In The Raw® Sweeteners
Time 35m
Yield 4
Number Of Ingredients 15
Steps:
- In a small bowl whisk together the vinegar, stevia, soy sauce, hoisin sauce, salt, pepper, and pepper flakes until the salt dissolves.
- Whisk in the canola and sesame oils. Set the dressing aside.
- On a serving platter, arrange the napa cabbage in a bed.
- Arrange the chicken, then the orange sections on top of the cabbage.
- Pour the dressing over the salad.
- Sprinkle on the scallions, almonds, and sesame seeds, if using.
- Just before serving, toss to combine the layers.
Nutrition Facts : Calories 364.5 calories, Carbohydrate 14.9 g, Cholesterol 78.8 mg, Fat 19.5 g, Fiber 3.5 g, Protein 33.2 g, SaturatedFat 3.3 g, Sodium 762.4 mg, Sugar 9.2 g
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