CHILLED BANANA AND COCONUT SOUP

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Chilled Banana and Coconut Soup image

A unique dessert soup with a tropical flavor. I serve with pound cake or with a chocolate tart.

Provided by GOODHOOD

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Fruit Soup Recipes

Time 1h10m

Yield 5

Number Of Ingredients 8

2 pounds bananas, peeled and diced
1 lemon, juiced
½ cup pineapple juice
1 cup plain yogurt
1 cup vanilla ice cream
¼ cup dark rum
2 cups canned coconut milk
¼ cup sliced almonds, toasted

Steps:

  • In a large bowl, combine the bananas, lemon juice, pineapple juice, yogurt, ice cream, rum and coconut milk. Ladle into a blender in batches if necessary, and blend until smooth. Refrigerate until chilled.
  • Divide the cold soup among chilled serving bowls, and sprinkle sliced almonds over the top for garnish.

Nutrition Facts : Calories 496.9 calories, Carbohydrate 60.2 g, Cholesterol 14.6 mg, Fat 26 g, Fiber 7.5 g, Protein 8.6 g, SaturatedFat 19.8 g, Sodium 70.3 mg, Sugar 33.9 g

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