CHILI-GARLIC BUTTER

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Chili-Garlic Butter image

Sambal Oelek is an Asian ground chili paste that can be used in so many recipes for a spicy kick. I use it in many of my dishes. I made this recipe as a sauce to dip my grilled shrimp into. Yum! If you can't find chili paste, substitute Sriracha or another bottled chili hot sauce.Chili

Provided by Deedee A.

Categories     Sauces

Time 3m

Yield 1/2 tablespoon, 1-2 serving(s)

Number Of Ingredients 3

2 tablespoons butter, unsalted
1 garlic clove, pressed
1/2 teaspoon sambal oelek

Steps:

  • Combine ingredients in a small bowl and microwave until melted (about 45 seconds). Use as a sauce to dip grilled shrimp, or spread on crusty bread before grilling. You can also refrigerate until firm, then top grilled oysters or steak with a dab of it.

Nutrition Facts : Calories 208.1, Fat 23.1, SaturatedFat 14.6, Cholesterol 61.1, Sodium 203.3, Carbohydrate 1, Fiber 0.1, Sugar 0.1, Protein 0.4

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