CHICKEN WITH THREE-CITRUS TOPPING RECIPE

Chicken with Three-Citrus Topping Recipe image

Provided by @MakeItYours

Number Of Ingredients 9

1/4 cup lime juice
1 tablespoon honey
1 teaspoon grated lime peel
1/2 teaspoon cayenne pepper
4 cups sweet red grapefruit sections
2-2/3 cups orange sections
2/3 cup lemon sections
1 tablespoon rotisserie chicken seasoning
8 boneless skinless chicken breast halves (4 ounces each)

Steps:

Preheat broiler. In a large bowl, mix lime juice, honey, lime peel and cayenne. Add citrus sections; toss to coat. Sprinkle seasoning over chicken.
Place chicken on greased rack of a broiler pan. Broil 4 in. from heat 5-6 minutes on each side or until a thermometer reads 165°. Serve with citrus topping.
Yield: 8 servings (7-1/3 cups topping).
Originally published as Chicken with Three-Citrus Topping in Taste of Home Special Interest Publications
Nutritional Facts
chicken breast half with about 3/4 cup topping equals 201 calories, 3 g fat (1 g saturated fat), 63 mg cholesterol, 446 mg sodium, 21 g carbohydrate, 3 g fiber, 24 g protein. Diabetic Exchanges: 3 lean meat, 1-1/2 fruit.
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