Casseroles are a staple in my house and this is one of my family's favorites. The wild rice mix makes this extra special.-Crystal Clodfelter, Calhoun, Illinois
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6-8 servings.
Number Of Ingredients 11
Steps:
- Cook the rice according to package directions, omitting butter; set aside. , In a large saucepan, combine the cornstarch, salt, pepper, milk and broth until smooth. Add onion and butter. Bring to boil. Cook and stir for 2 minutes or until thickened. , In a 2-qt. baking dish, combine the chicken, pimientos, parsley, sauce and reserved rice. Bake, uncovered, at 375° for 30 minutes or until heated through.
Nutrition Facts :
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