CHICKEN SURPRISE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chicken Surprise image

This recipe comes from a community cookbook from Lanark County that my friend Sandra gave me....This dish was submitted by Mrs. Chris Drew...and boy is it good...Hope you enjoy it as much as we did.

Provided by Baby Kato

Categories     Poultry

Time 1h25m

Yield 4 serving(s)

Number Of Ingredients 7

4 boneless skinless chicken breasts (large)
125 ml Italian salad dressing
125 ml apricot jam or 125 ml marmalade
1/4 cup dry onion soup mix
1 cup fresh mushrooms, sliced
1/4 teaspoon pepper
1 1/2 tablespoons sherry wine (optional) or 1 1/2 tablespoons white wine (optional)

Steps:

  • Marinate chicken overnight in salad dressing. (do not discard dressing).
  • Preheat oven to 350 degrees.
  • Lay marinated chicken in baking dish and pour dressing over top.
  • Smear chicken with jam and sprinkle the mushrooms and onion soup mix over the chicken.
  • Season with pepper and drizzle sherry overtop of everything.
  • Cook in a 350 degree oven covered for 55 minutes, then remove cover and cook for 20 minutes longer.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #main-dish     #poultry     #asian     #chicken     #meat