CHICKEN LAPALOMA
A quick and easy chicken casserole that was my favorite growing up!
Provided by Sarah
Categories Main Dish Recipes Casserole Recipes
Time 1h5m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Thoroughly blend cream of chicken soup, mayonnaise, lemon juice, and curry powder in a 2-quart casserole dish. Stir chicken and mixed vegetables through the soup mixture. Sprinkle Cheddar cheese over the mixture.
- Stir corn flakes, butter, and parsley together in a bowl; sprinkle over the top of the casserole. Cover dish with aluminum foil.
- Bake in preheated oven for 25 minutes, remove foil, and continue baking until the edges begin to brown, about 25 minutes more.
Nutrition Facts : Calories 484.4 calories, Carbohydrate 20 g, Cholesterol 79 mg, Fat 39.3 g, Fiber 2.5 g, Protein 14.9 g, SaturatedFat 13.7 g, Sodium 832.4 mg, Sugar 1.4 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
