CHICKEN ITALIANO SKILLET

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chicken Italiano Skillet image

Meet your new go-to chicken dish. This Chicken Italiano Skillet packs the punch with its colorful variety of veggies such as green pepper, diced tomatoes and onions. Macaroni and cheese adds the creaminess you want from any of your favorite chicken dishes.

Provided by My Food and Family

Categories     Home

Time 35m

Yield 6 servings, about 1 cup each

Number Of Ingredients 6

1 lb. boneless skinless chicken breasts, cut into bite-size pieces
1 green pepper, chopped
1 small onion, cut into thin wedges
1 can (14-1/2 oz.) diced tomatoes, undrained
1 cup water
1 pkg. (14 oz.) KRAFT Deluxe Macaroni & Cheese Dinner

Steps:

  • Cook and stir chicken in large skillet sprayed with cooking spray on medium-high heat 5 min. or until chicken is no longer pink. Add peppers and onions; cook and stir 5 min. or until chicken is done.
  • Stir in tomatoes, water and Macaroni. Bring to boil; cover. Simmer on low heat 10 min. or until macaroni is tender, stirring occasionally.
  • Add Cheese Sauce; stir until blended.

Nutrition Facts : Calories 310, Fat 9 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 50 mg, Sodium 740 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 24 g

There are no comments yet!