Steps:
- Toss frisee with all remaining ingredients except dressing in medium bowl.
- Add dressing; mix lightly.
Nutrition Facts : Calories 450, Fat 22 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 85 mg, Sodium 320 mg, Carbohydrate 0 g, Fiber 8 g, Sugar 0 g, Protein 25 g
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