This wonderful casserole is one of my family's favorites. It is a great why to use leftover chicken.-Jill Kinder, Richlands, Virginia
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 6-8 servings.
Number Of Ingredients 10
Steps:
- In a skillet, saute the onion, mushrooms, garlic and 1/4 teaspoon thyme in butter. Stir in the chicken, gravy, bouillon and pepper; spoon into a greased 3-qt. casserole. Combine potatoes and remaining thyme; spoon over mixture. Bake, uncovered, at 350° for 45 minutes.
Nutrition Facts :
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