CHICKEN CORDON BLUE MAC & CHEESE

Chicken Cordon Blue Mac & Cheese image

Prepared chicken breast tenderloins are topped with ham, macaroni and cheese, and shredded Gouda cheese then baked for this quick, cheesy family weeknight dinner.

Provided by HORMEL NATURAL CHOICE

Categories Meat and Poultry Recipes Chicken Baked and Roasted

Time 35m

Yield 6

Number Of Ingredients 4

Ingredients

6 breast half, bone and skin removed (blank)s fully cooked Southern-style chicken breast tenderloins, heated according to package directions
3 slices HORMEL® NATURAL CHOICE® Honey Deli Ham. cut in half
1 (20 ounce) package HORMEL® Side Dishes Elbow Macaroni & Cheese
1 cup shredded Gouda cheese

Steps:

Heat oven to 400 degrees F. Grease 11x8-inch baking dish.
In baking dish, arrange chicken in single layer. Arrange ham over chicken. Spoon macaroni and cheese over ham. Sprinkle with shredded cheese.
Bake 20 to 25 minutes or until cheese is melted. Serve with salad, if desired.

Nutrition Facts : Calories 376.4 calories, Carbohydrate 16.9 g, Cholesterol 116.5 mg, Fat 15.5 g, Fiber 0.8 g, Protein 40.6 g, SaturatedFat 7.2 g, Sodium 684.6 mg, Sugar 0.8 g