CHICKEN AND SPAGHETTI
Chicken and Spaghetti in one great dish without sauce. The cheese is the secret ingredient. My family of seven loves it!
Provided by Roxanna Ferguson-Leanna
Categories Main Dish Recipes Pasta Chicken
Time 53m
Yield 5
Number Of Ingredients 8
Steps:
- Cook spaghetti in a large pot of boiling, salted water until al dente.
- In a large bowl, mix together cooked spaghetti, chopped chicken, cream of mushroom soup, canned mushrooms, onion, broccoli and carrots, and diced tomatoes. Pour mixture into a greased 2 quart casserole dish. Place cubed processed cheese food on top of dish.
- Bake in a preheated 350 degree F (175 degrees C) for 30 minutes, or until cheese is bubbly and melted.
Nutrition Facts : Calories 936 calories, Carbohydrate 94.2 g, Cholesterol 126.2 mg, Fat 34.1 g, Fiber 10.1 g, Protein 60.4 g, SaturatedFat 16.9 g, Sodium 1898.9 mg, Sugar 8.5 g
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