Chic and refreshing! Serve this delightful champagne fruit cup garnished with mint sprigs, lemon balm, or fresh edible flowers such as violets or rose petals. Would be lovely for a garden party or a ladies luncheon. Courtesy 'Famous French Cookery' by Woman's Day.
Provided by BecR2400
Categories Beverages
Time 10m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Drain mandarin orange sections and cherries. Combine with grapes and apples. Cover and chill until serving time.
- At serving time spoon fruits into saucer shaped champagne or sherbert glasses. Fill glasses with chilled champagne.
- Garnish these elegant champagne fruit cups with a mint sprig, lemon balm, or fresh edible flowers such as violets or rose petals.
- Makes 8 to 10 servings. Salute!
Nutrition Facts : Calories 149.7, Fat 0.3, SaturatedFat 0.1, Sodium 9.2, Carbohydrate 21.2, Fiber 1.7, Sugar 16.3, Protein 1
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