Steps:
- Cream sugar and butter or margarine.
- Add eggs one at a time, and mix well.
- Add cream and vanilla to this mixture, and blend well.
- Pour mixture into 9 inch pie shell. Bake at 350 degrees F (175 degrees C) for 45 minutes, or until set and brown on top.
Nutrition Facts : Calories 408.4 calories, Carbohydrate 60.6 g, Cholesterol 113.4 mg, Fat 17.1 g, Fiber 0.8 g, Protein 4.7 g, SaturatedFat 7.1 g, Sodium 194.3 mg, Sugar 50.3 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love