Another festive cookie for your Christmas cookie trays! Enjoy!
Provided by Cassie *
Categories Fruit Desserts
Time 20m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 375 degree F. Using my food processor, I chopped the cherries. ( drained well & set aside.
- 2. In a large bowl, combine the butter, sugar, salt, almond extract, lemon rind and egg, beat thoroughly.
- 3. Sift the dry ingredients together and blend into the butter mixture. Add the cherries and coconut, combine well.
- 4. On a greased baking sheet or a sheet covered with parchment paper. Drop by rounded tablespoonfuls. Bake for 10 - 12 minutes. Remove from pans to a cooking rack.
- 5. Enjoy!
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