CHERRY CREAM DESSERT

Cherry Cream Dessert image

This is my own concoction from a revised recipe. My family loves it! You'll have dessert for a crowd in mere minutes! -Naomi Cross, Owenton, Kentucky

Provided by Taste of Home

Time 15m

Yield 10 servings.

Number Of Ingredients 6

Ingredients

1 package (8 ounces) cream cheese, softened
1 can (20 ounces) crushed pineapple, undrained
1 can (21 ounces) cherry pie filling
1/2 cup chopped pecans
1 carton (8 ounces) frozen whipped topping, thawed
Additional whipped topping and cherries, optional

Steps:

In a large bowl, beat cream cheese and pineapple. Stir in pie filling and pecans. Fold in whipped topping. Spoon into individual dessert dishes. Garnish each with additional whipped topping and a cherry if desired. Cover and chill until serving.

Nutrition Facts : Calories 296 calories, Fat 16g fat (9g saturated fat), Cholesterol 25mg cholesterol, Sodium 78mg sodium, Carbohydrate 35g carbohydrate (28g sugars, Fiber 1g fiber), Protein 3g protein.