CHERRY CHIFFON DESSERT

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CHERRY CHIFFON DESSERT image

Categories     Dessert

Yield 12 Serving

Number Of Ingredients 5

1 (21 oz.) can cherry pie filling
1 (20 oz.) can pineapple tidbits, drained
1 (14 oz.) can sweetened condensed milk
1 cup miniature marshmallows
1 (8 oz.) carton frozen whipped topping, thawed

Steps:

  • In a bowl, combine the pie filling, pineapple, milk and marshmallows. Fold in whipped topping. Refrigerate until serving.

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