Frozen hash brown potatoes and CHEESE WHIZ make this frittata a breeze to prepare. Add fresh spinach and prepare to thrill the brunch crowd.
Provided by My Food and Family
Categories Dairy
Time 55m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Heat oven to 375ºF.
- Combine hash browns, 1 egg and 1/3 cup CHEEZ WHIZ; press onto bottom and up side of 9-inch pie plate.
- Mix remaining ingredients until blended; pour into crust.
- Bake 35 to 40 min. or until center is set.
Nutrition Facts : Calories 230, Fat 11 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 190 mg, Sodium 480 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 11 g
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