CHEESY ZUCCHINI ONE-POT PASTA

Cheesy Zucchini One-Pot Pasta image

Sliced mushrooms, grated zucchini, chopped tomatoes and shredded mozzarella are tossed with hot cooked pasta in this easy one-pot dish.

Provided by My Food and Family

Categories Recipes

Time 20m

Yield 4 servings, 1-1/4 cups each

Number Of Ingredients 7

Ingredients

2 cups bite-size pasta, uncooked
1 cup KRAFT Shredded Mozzarella Cheese
1 cup sliced fresh mushrooms
1 cup grated zucchini
1 tomato, chopped
1/4 cup KRAFT Italian Vinaigrette Dressing made with Extra Virgin Olive Oil
1/4 tsp. black pepper

Steps:

Cook pasta as directed on package, omitting salt; drain.
Toss with remaining ingredients.

Nutrition Facts : Calories 300, Fat 9 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 360 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 14 g