Get this in the slow cooker before you step out, and enjoy coming home to a delicious, cheesy ground chicken lasagna.
Provided by My Food and Family
Categories Home
Time 4h45m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Brown chicken in large skillet; drain. Return chicken to skillet. Stir in ricotta and seasoning.
- Combine pasta sauce and water. Spread about 1/2 cup onto bottom of slow cooker sprayed with cooking spray. Top with 1/4 of the chicken mixture and 2 noodles, broken to fit; cover with layers of 1/4 each of the remaining sauce mixture, Parmesan and mozzarella. Repeat layers of chicken mixture, noodles, pasta sauce and cheeses 3 times; cover with lid.
- Cook on LOW 4 to 4-1/2 hours (or on HIGH 2 to 2-1/2 hours).
Nutrition Facts : Calories 370, Fat 17 g, SaturatedFat 9 g, TransFat 0.5 g, Cholesterol 80 mg, Sodium 690 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 31 g
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